A Pizza Summer

After reading "American Pie" by Peter Reinhart, I have begun my own quest for the perfect home made pizza. I tried my first attempt at grilled pizza last night. I will post the recipe for the dough when I have perfected it. The dough lacked a little sweetness. But it was paper thin and crisp. I tried one veggie pizza and a sausage and bacon pizza. Both were superior to most restaurant pizzas and I am sure with a little more experimenting I will nail the perfect pizza. If you want a good read get Peter Reinhart's book. In addition to great recipes and ideas for pizza, Reinhart's account for his search for the perfect pizza is also quite entertaining.