Thursday, July 14, 2011

Coleslaw for Hot Dogs or Pulled Pork

Here is the recipe for the coleslaw for hot dogs or pulled pork. It is quite tasty.

1 head cabbage, shredded

1 large carrot, shredded

2 to 3 tablespoons minced onions

1/3 cup granulated sugar

1/2 teaspoon salt

1/8 teaspoon pepper

1/4 cup milk

1/2 cup mayonnaise

1/4 cup buttermilk

1 1/2 tablespoons white vinegar

2 1/2 tablespoons lemon juice

Shred cabbage and carrots and place in a very large bowl. A food processor works well for this. Mix in onions.

Stir together the rest of the ingredients until smooth and toss with the cabbage mixture. Cover with plastic wrap and refrigerate for several hours before serving.

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